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Healthy dining starts with ONAKA.
when i first heard about ONAKA, i was pretty blown away. what?! a “no white bread, no white rice, no white sugar” policy?! all-natural ingredients without artifical additivies, chemicals, colorings, flavourings, MSG and trans-fats?? AND 50% of the menu is vegetarian? that sounds like planting roses on mars – impossible. but it is impossibly true. I was invited some weeks back to a food tasting session with ONAKA, short form for Optimum Nutrition And Kitchen Arts. I’m guessing the ‘kitchen’ bit stems from ONAKA’s history where it first started out as a cooking school, but that’s not the important part. the important part is the food. The restaurant serves “Conscious…
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Discovering the artistic side of me with heART Studio.
it's been a while that I did something for myself. take on classes, learn a new skill etc. the last time I attended a class of some sort for myself was learning the Japanese language and that was many many years back, way before I got married. with smb turning 1, I managed to join a bake class and now, an ART CLASS with all the celebratory activities! thank you smb! there are loads more worth celebrating for, I reckon. heh. and so, I spent 2 hours today away from the kids (my mum helped babysit one, and the husband the other while running errands) and tried to discover my…
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Hokkaido Chiffon Cake Baking Class by Munch Ministry
Hokkaido Chiffon Cakes, baked by your truly. baking & me don’t quite gel together, because i don’t look like the type that would bake. the last time i baked muffins (from a premix), no one quite believe that i baked them. i actually really quite like baking occasionally, it is just that i dont have a proper oven at home. when i found out about a baking class by munch ministry for a group of mommy bloggers from SMB, i immediately signed up and was super looking forward to it. never mind the fact that it was on a saturday morning at 9.30am. the class is held at the civil…